The But Daddy I Love Gin is playful, bright, and unapologetically bold. Layering Purple Rain Gin over a blend of pear, lemon, and apricot, it’s a cocktail that balances soft fruit sweetness with a crisp citrus edge. Served in a goblet with a golden lemon wheel, it’s as beautiful as it is refreshing.
Type
Spirit
Keyword
Equipment
GIN GOBLET
Jigger
Bar Spoon
Ingredients
1ozPurple Rain Gin
2ozPear nectar
1ozLemon juice
½ozApricot syrup
1Lemon wheelfor garnish
Steps
Add apricot syrup, pear juice and lemon juice to a gin goblet with ice
Stir to combine
Using the back of a bar spoon, pour Purple Rain Gin on the top of the cocktail