Description
Appearance
Rich mahogany with golden amber edges. The colour speaks to natural extraction—no additives, no shortcuts. Just time, oak, and craft.
Nose
Aromas of warm treacle, roasted walnut, and subtle smoke rise first. As it opens, deeper layers emerge: burnt sugar, cinnamon bark, and a touch of ripe banana—like the inside of a molasses cookie just pulled from a wood-fired oven.
Palate
This rum greets you with a smooth, full-bodied texture. Expect a clean delivery of dark molasses, balanced with notes of vanilla, toasted oak, and dried figs. Mid-palate, there’s a wave of clove and charred orange peel—a nod to the American oak and gentle char level, which allows the rum’s base spirit to shine without overpowering it.
Finish
Lingering and complex. The finish carries warm spice, subtle coffee bitterness, and a return of blackstrap molasses with a dry, oaky close. No sweetness added—just real, deep flavour crafted over time.
Overall
This single-barrel Blackstrap Molasses Rum, aged for 2 years, showcases the art of rum-making. It highlights its blackstrap base’s rich, bold flavours while benefiting from the nuances imparted by new American oak. Ideal for sipping neat or as a base for craft cocktails, this limited release promises a unique experience with each bottle.
750ml Bottle
45% Alc./Vol.
